Molasses Spice Cookies


From Elana’s Pantry, these Paleo cookies are amazing!  Not too sweet, simple to make, and a great texture.

This recipe makes 12 cookies.


  • 1 ½ cups blanched almond flour
  • ¼ teaspoon celtic sea salt
  • ¼ teaspoon baking soda
  • 1 teaspoon ginger
  • ½ teaspoon ground cinnamon
  • ¼ cup grapeseed oil or palm shortening
  • ¼ cup yacon syrup  (I used Molasses, but plan on trying it with yacon syrup soon)


  1. Combine dry ingredients in a large bowl
  2. Stir together wet ingredients in a smaller bowl
  3. Mix wet ingredients into dry
  4. Scoop onto parchment paper lined baking sheet 1 tablespoon at a time and gently press
  5. Bake at 350° for 6-10 minutes
  6. Cool and serve

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